Cooks Club

Whether you want to master basics, tackle advanced dishes, explore new cuisines, or share mealtime duties, Cooks Club helps you appreciate cooking, enjoy good company, and savor the results. It's about experimenting and learning, not perfection—embrace mistakes as part of the fun. 

November we will be slightly altering our format. We will select our recipes from a cookbook, or an online connection! For November, the cookbook author is INA GARTEN (The Barefoot Contessa) and the seasonal foods to be used in your recipes will be:

     Acorn Squash, Chestnuts, Cranberries, Persimmons, Pomegranates and Sweet Potatoes.

Please choose one sweet and one savory recipe you’d like to prepare. Email both recipes to Marvin Goldsmith at cooksclub.mahwahlibrary@gmail.com. He will select the recipe that best fits the theme of the month.