Program Type:
History & GenealogyAge Group:
Adults
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Program Description
Event Details
Explore a variety of “sweet” culinary traditions from the 18th and 19th centuries and consider how the treats we enjoy have changed. The program will also discuss the process and ingredients of making these food items, then and now.
This program is both in person in the library and live streaming via Zoom. Register is necessary on mahwahlibrary.org events calendar to receive the Zoom Link (Don't forget to give us your email address).